Articles

The advantage of seakura’s Gracilaria

Red algae genus which includes 190 species that grow in tropical and subtropical regions of the oceans.

Seaweed as the future food

From ancient time seaweed (marine macro-alga) were part of the human food supply.

10 interesting facts about seaweed

Seaweed is a water plant, which resembles land plants apart from the fact it is not connected to the earth.

10 reasons to fall in love with our Ulva

In recent years, the Western world has discovered what the East has known since time began.

Is an iodine deficiency causing fertility problems?

Nine out of ten pregnant women suffer from iodine deficiency.

Jamie olivers health revolution

Popular British chef had led his own kitchen, and all of Britain in fact, through a health revolution.

Seaweed not just for sushi

In recent years the culinary world has undergone a true revolution, due to the worldwide trend in health.

Growing seaweed on land

The quantities of protein, of course, and beyond that, our seaweed is rich in iodine.

The seaweed which is a game changer

The way to reduce agricultural greenhouse gas emissions: the seaweed which is a game-changer.

Haven’t Tried Cooking with Seaweed Yet?

Health Fans- Now is the Time to Try!

The minerals in our body

Minerals play a crucial role in the proper functioning of the body.

Iodine – the forgotten mineral which can improve IQ! 

Exclusive, comprehensive study by Study by Dr. Gil Yosef Shachar (M.D.)